Awarded more gold medals over the last 7 years than any other restaurant-brewer*
Crafting Legends since 1996
For over 26 years we’ve paid close attention to every little detail of our brewing process. As a result, we offer 11 award-winning signature beers and cider on tap. In addition, we release over 10 rotating seasonal beers throughout the year to our lineup so you can enjoy a refreshing change of pace. We’ve basically got a beer for everyone, and any occasion.
Today we operate 7 breweries in 5 different states. We pride ourselves in crafting the highest quality beer for our customers to enjoy. Because we take our time perfecting our brewing process, so you can make the most of every glass.
*BJ’s Restaurants comparison of Great American Beer Festival® Gold Medals won by U.S. Restaurant-Brewers. BJ’s awards include: 2021 Barrel-Aged Got Beer, Wood- and Barrel-Aged Strong Beer (BJ’s Boulder), 2019 A&M Honey Bock, Honey Beer (BJ’s Boulder); 2018 Quad, Belgian-Style Quadrupel (BJ’s Boulder); 2016 Razz-Jerry Tart, Fruited Wood & Barrel-Aged Sour Beer (BJ’s Brea); 2015 LightSwitch® Lager, Session Beer (BJ’s Temple); 2015 Magnolia’s Peach®, Fruit Wheat Beer (BJ’s Chandler).
Celebrating 26 Years of Brewing Heritage
Bronze: BJ’s Barleywine
2022
Gold: BJ's Barrel-Aged Got Beer
2021
Bronze: BJ'S Coffee Blonde
2020
Gold: BJ'S A&M HONEY BOCK
2019
Silver: BJ's Quad
2018
Gold: Razz-Jerry Tart
2016
Gold: PM Porter®
2016
Gold: Lightswitch® Lager
2015
Gold: Magnolia's Peach®
2015
Experimental Brewing
Boulder, Colorado is a great place to be if you love craft beer. Ingenuity and experimentation abound there, which is why our Boulder brewery acts as our experimental brewhouse. It’s where we explore the unknown to bring you the best beer possible. We’re constantly pushing the limits of beer making in order to craft you something that is worthy of your time. In fact, we test over 150 beers each year and only a select few are released nationally.
BJ’s Brew GeniusTM Program
Ever wonder which beers would pair best with your food, or looking for information on beers or our brewing process and recipes? Simply ask a BJ’s Brew GeniusTM! A BJ’s Brew GeniusTM is a beer expert in the restaurant who is passionate about beer and leads the restaurant team in learning about the beer we serve. A BJ’s Brew GeniusTM can talk knowledgeably about the brewing process, pair beer with food, and is familiar with all classic and popular beers and brewers in the craft beer industry.
BREWHOUSE AMBASSADOR BEER BLOG
BJ’s Nit Wit
While many associate Wheat Beers with Germany, the Belgians put their own spin on a beer incorporating wheat over 400 years ago—Witbier! This now traditional ale of moderate gravity and strength gained its defining characteristics not only from the copious use of wheat and Pilsner malts, but also from the additions of bitter orange peel and coriander. These additions accentuate the fruity aromas and spicy refreshing profile generated by the traditional Belgian yeast strain used to ferment one of our most awarded seasonal beers: BJ’s Nit Wit®.
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