Slow-Roasted Tri-Tip & Shrimp Scampi at BJ's Restaurant & Brewhouse
Our take on the classic surf and turf is made with a 6-ounce roast of flavorful tri-tip slow-cooked over low heat for tenderness and flavor. It's paired alongside a traditional, shrimp scampi. Combining the rich and savory flavors of one of the best cuts of beef around with the bright, zesty flavors of a classic shrimp scampi, this dish is sure to become one of your new favorites! And since it's at BJ's Restaurant & Brewhouse, you know it's priced just right and comes with two signature sides. It's the perfect choice for especially hearty appetites.
We hope you'll give it a try the next time you're looking to fill up. Or, if our Tri-Tip & Shrimp Scampi is too heavy for lunch, be sure to check out all our Slow-Roasted items and find yourself something a little lighter.
We're so Much More than Pizza: Explore Our New Slow-Roasted Entrees Menu at BJ's Restaurant
Slow-cooking meats like tri-tip and baby back pork ribs helps develop lots of flavor while keeping it moist, tender and delicious. That's why BJ's Restaurant & Brewhouse has expanded our menu to include more slow-cooked entrees than ever before! We take our time, cooking these meats gently, "low and slow" over mild heat. Slow-roasting the meat keeps it from becoming tough and prevents all the good stuff from escaping as it cooks. When you're looking for a hearty slab of ribs, a delicious tri-tip roast or just the perfect philly sandwich, slow-roasting just can't be beat.
We're masters of roasting at BJ's Restaurant & Brewhouse--including roasting barley for our original BJ's Handcrafted Beers! Try a glass of BJ's PM Porter® or our Tatonka® Stout to experience a better craft beer, or pair a slow-roasted entree with something light and refreshing like a tall, crisp BJ's LightSwitch® Lager. Either way, you'll like what we can do when we set our minds to roasting at BJ's Restaurant & Brewhouse.