BJ’s owes its roots to pizza. Before we were a restaurant and brewhouse, we started as a pizza shop, made famous by our hand-pressed deep dish pizza dough. Through crafting and refining our menu, we’ve branched out to feature a variety of foods and flavors — but we’ll always remember where we came from. Over the years we’ve paid attention to the details and the time paid off. We’ve done nothing but improve on our roots, and managed to craft a Chicago-style deep dish pizza with a Southern California twist. It’s the best of both worlds. Or at least, the best of both regions.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.